A Person Could Die from Consuming Polar Bear Liver

Yes, it is correct. Consumption of polar bear liver, specifically in large quantities, can be extremely dangerous and potentially fatal for humans. Polar bear liver contains very high levels of vitamin A, particularly in the form of retinol. While vitamin A is an essential nutrient for humans, excessive intake can lead to toxicity.

The condition known as hypervitaminosis A can occur when an individual consumes excessive amounts of vitamin A. Symptoms of hypervitaminosis A can include nausea, dizziness, blurred vision, headaches, bone and joint pain, and in severe cases, liver damage, coma, or even death.

The recommended daily intake of vitamin A for adults is around 900 micrograms for men and 700 micrograms for women. The concentration of vitamin A in polar bear liver is exceptionally high, with estimates ranging from 24,000 to 38,000 micrograms per 100 grams of liver. Therefore, consuming even a small amount of polar bear liver can result in vitamin A toxicity.

It's worth noting that the Inuit people, who have traditionally hunted and consumed polar bears, are aware of the risks associated with polar bear liver. They take precautions and have developed cultural practices to minimize the potential harm. They often eat the liver in small amounts or feed it to their dogs, who can tolerate higher levels of vitamin A.

In general, it is strongly advised against consuming polar bear liver or any other organ meat in large quantities due to the potential health risks associated with vitamin A toxicity.